Thursday, October 30, 2008

pumpkin seeds

do you like pumpkin seeds? we do. growing up my mom always soaked them in salt water and then baked them and put more salt on... well the other day i was looking around on allrecipes and found a recipe for spiced pumpkin seeds.. so when we carved our pumpkins i clean them all out.. TOOK FOREVER and then i went ahead and soaked them in saltwater over night, well it ended up being for two nights lol because we got so busy!! then i mixed it all up and baked it! can you say YUMMA?!looks good huh? (pssstt. i love my lense lol)
here is the recipe.
spiced pumpkin seeds

  • 3 tablespoons margarine, melted
  • 1 teaspoon salt
  • 1/2 teaspoon garlic salt
  • 4 teaspoons Worcestershire sauce
  • 2 cups raw whole pumpkin seeds
  1. Preheat oven to 300 degrees F (135 degrees C).
  2. Combine the margarine, salt, garlic salt, Worcestershire sauce and pumpkin seeds. Mix thoroughly and place in shallow baking dish.
  3. Bake for 1 hour, stirring occasionally.
NOTE-i added Johnny's Seasons (seasoning salt) and NO salt because i soaked it in salt water and it was REALLY YUMMY!!

1 comment:

The Riggle's said...

You stole my word...YUMMA!! Okay, it is Ethan's word. I love that word. Do you think I can start a yumma movement and eventually it will be entered into the dictionary???