do you like pumpkin seeds? we do. growing up my mom always soaked them in salt water and then baked them and put more salt on... well the other day i was looking around on
allrecipes and found a recipe for spiced pumpkin seeds.. so when we carved our pumpkins i clean them all out.. TOOK FOREVER and then i went ahead and soaked them in saltwater over night, well it ended up being for two nights lol because we got so busy!! then i mixed it all up and baked it! can you say YUMMA?!
looks good huh? (pssstt. i love my lense lol)
here is the recipe.
spiced pumpkin seeds
ingredients
- 3 tablespoons margarine, melted
- 1 teaspoon salt
- 1/2 teaspoon garlic salt
- 4 teaspoons Worcestershire sauce
- 2 cups raw whole pumpkin seeds
Directions
- Preheat oven to 300 degrees F (135 degrees C).
- Combine the margarine, salt, garlic salt, Worcestershire sauce and pumpkin seeds. Mix thoroughly and place in shallow baking dish.
- Bake for 1 hour, stirring occasionally.
NOTE-i added Johnny's Seasons (seasoning salt) and NO salt because i soaked it in salt water and it was REALLY YUMMY!!
enjoy
1 comment:
You stole my word...YUMMA!! Okay, it is Ethan's word. I love that word. Do you think I can start a yumma movement and eventually it will be entered into the dictionary???
Post a Comment